Role of the Food Service Worker FSWR-101
| Course Name: | Role of the Food Service Worker |
| Course Number: | FSWR-101 |
| Category: | |
| Description | This introductory course explores the role of the food service workers/dietary aides within the long-term care system and the role and relationship of food services to the facility. Also, examine ethical issues, standards of conduct, legislation, quality improvement and management functions.
This course is 30 hours. |
| Notes | DISTANCE LEARNING ONLY - contact: online@centennialcollege.ca or PHONE: 416-289-5000 Ext. 2555
|
| Associated Programs |
1621 - Food Service Worker |
| Pre-requisities |
No Prerequisites required for this course
|
| Section | Cost | Term | Dates | Meeting Times | Campus | Action | ||||
|---|---|---|---|---|---|---|---|---|---|---|
| 425 | $289.05 | 202401 | 2024-01-16 to 2024-04-23 |
|
OntarioLearn | Closed | ||||
| 427 | $289.05 | 202401 | 2024-03-01 to 2024-06-07 |
|
OntarioLearn | Full | ||||
| 435 | $289.05 | 202405 | 2024-05-14 to 2024-08-20 |
|
OntarioLearn | Add |