Cooking with Community and Outdoor Cooking MCCU-307
| Course Name: | Cooking with Community and Outdoor Cooking |
| Course Number: | MCCU-307 |
| Category: | Hospitality |
| Description | Cooking and eating together as a family and as a community spans history. This course will include a brief introduction of food cooked in traditional methods, storytelling around a fire, family style cooking, one pot meals, food security and how the land relates to the culture and the people to a place. This video-rich virtual course will include demonstrations using a traditional outdoor wood stove and will cover outdoor cooking techniques, recipes and the benefits of supporting our communities through food. |
| Associated Programs |
7061 - Culinary: Back to Basics |
| Pre-requisities |
No Prerequisites required for this course
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